We are offering a wonderful discount of 30% for the May weekend meaning it will be £2765 for a two night stay for up to 23 guests, exclusive use.

The June weekend will be discounted by 20% £3160 (based on the same).

The September weekend remains full price until further notice.

These discount also apply to weddings – most people think it is not possible to plan a wedding in such a short space of time but we planned our full blown event in just 3.5 weeks…yes that does say weeks(!)….and so are very well practised at these fast turnarounds!

Contact Samantha on 01432276724 should you be interested in taking us up on any of these dates.

Please follow the links below to see where we feature!

http://www.valentinewarner.com/val-likes/places/?page=2

http://www.valentinewarner.com/vals-world/work/

Due to a cancellation, the weekend of May 17th has just come available and we would like to find a willing couple to snap it up! We are willing to offer a 30% discount on the venue hire cost which brings the usual price of £7450 down to just £5215 -leaving a good amount of cash to put towards a honeymoon!

Have a look at our wedding and events page for more information and get in touch with Samantha if you would like to receive the pdf on all things to do with Dewsall weddings!

The Financial Times wrote about the retreat as part of their ‘More trips to kick start a fitness drive’ article, The Daily Mail listed us as one of the ’6 Best Reviving Retreats’ in the Weekend Magazine and The Times Travel gave us number 4 in their ‘Top 50 Best Body and Soul Retreats’.

For more information on this wonderful and inspiring weekend please see the Retreats and courses page of our website.

Jonny Evans and Billy Pallet have amazing cheffing backgrounds – their biogs read well with big names such as Michael Caines and Jamie Oliver featuring. Jonny and Billy have also supported many of the chefs who cooked during our last season of supper clubs and, although they loved the experiences, felt that their understanding of the Dewsall customer, along with their fantastic cookery skills, could create an evening which surpasses the taste bud explosion of all previous supper clubs!! We love their attitude and their ethusiasm, promising to blow us away with their flavours and flare. For more information on this please see our supper clubs page where their menus are printed.

We cooked turkeys for all the parish, entertained the local Women in Business group and had a house bursting at the seam for Martin Blunos’ delicious 4 course supper club!

We lit trees, warmed Wassail and belted out hymns for an intimate family wedding from Czechoslovakia, created Indian feasts for pre wedding suppers for a lovely couple from Australia, and decorated the enormous tree for the family who enjoyed a 5 day Christmas at Dewsall all the way from…..Wolverhampton!

In almost every reception room there is a large open fire (including the fantastic guest’s kitchen) so there is plenty of space for all house guests to hang their stockings! With large rooms and high ceilings you can be sure of a big Christmas tree to tuck your presents under!

Being secluded in 12 acres of gardens means your Christmas and New Year could be a real escape, and this 1642 house gives a nostaligic feeling despite having all the modern facilities for a comfortable stay.

Please see the Christmas & New Year page for more information on hiring Dewsall for Christmas or New Year.

We are on the search for new chefs for next year’s programme of Supper clubs and would love to hear from you if you have any suggestions!

We already have some exciting ideas up our sleeves but are always keen to hear some more!

We are extremely pleased to say that the Supper Clubs are going down a storm, with the remaining dates for the year sold out or selling out fast! The next evening, on October 4th with Neneh Cherry and Andi Oliver cooking is now totally and utterly booked up; and our December 6th event with Martin Blunos has just a few tickets remaining!

To see Valentina’s menu please see: